Randy

Dinner at Bazza’s – BEET Hong Kong

On paper, Hong Kong wouldn’t strike one as a benchmark for casual fine...

The Waterhouse (水舍) at South Bund Shanghai

In the old Shanghainese docklands, a revival is taking place. A stone’s throw...

BLUE – Butcher & Meat Specialist Hong Kong

Given its surfeit of tycoons, yuppies and the conspicuously wealthy, it’s...

MEATS Hong Kong Lives Up To Its Name

As with numerous local industries, the top of Hong Kong’s dining scene is...

Sushi Taki Hong Kong – Keepin’ It Simple

At times, Hong Kong’s stifling urban density can seem unbearable – but...

New Digs for Trunk Tailors’ Fly Rigs

With the odd exception, it is a pleasure to see a small business grow and...

The Armoury Interview Part II: A Conversation with Alan See

Readers might recall that in the summer of 2016 I talked to Mark Cho –...

Prologue Hong Kong: Classic Craft Focused Menswear

Away from the cacophony of the Central CBD, nestled comfortably in the...

Craftsman Co: Jackets Right Off “The Dragon’s Back”

One of the least competitive areas of luxury clothing has always been...

The Interesting, Undervalued, and Indispensable Umbrella

There is an inimitable rakishness associated with the umbrella. A practical...